Whole Grain Double Fudge Brownies
People will never know that these deeply colored fudge brownies have a secret ingredient of squash! Plus with half the fat of regular brownies and as much fiber as a slice of wheat bread, you can feel a little better about enjoying them as a treat in your lunch.
Pour into a greased 8x8 pan. Bake in a preheated 350 degree oven for 20-25 minutes. For best flavor, allow to rest 24 hours before slicing. This allows the whole wheat to soften.